PAI Honolulu Seasonal Menus

 Nabeta: ready to be deep-fried and served whole!

Nabeta: ready to be deep-fried and served whole!

Dinner Menu

Featuring a prix fixe menu, savory bites, shared plates, and larger options.

 Chef's Signature Dish: Agedashi XO Turnip Cake

Chef's Signature Dish: Agedashi XO Turnip Cake

Chef's Tasting Menu

For the best culinary experience, we invite you to enjoy the Chef's Tasting Menu. Our chefs highlight flavors and ingredients from various cultures around the world. 

Seating: Chef's Counter or Dining Room

 Katsu Adobo Head Cheese Bao Bun!

Katsu Adobo Head Cheese Bao Bun!

Happy Hour

Tuesday - Saturday: 4:30pm-6:30pm in the bar, lounge, and outdoors. 
*Live Music on Fridays! 

With a 48 hour notice, our chefs are happy to prepare Vegetarian and vegan menus. Please also let us know 48 hours in advance if there are any allergies or dietary restrictions.